Grilled Chicken Tenderloins Cooking Instructions
For all cooking methods, heat to an internal temperature of 165° F.
4 ea. Georges Farmers Market® boneless, skinless chicken breasts, cooked & shredded
1 ½ tsp. Italian Seasoning
½ teaspoon Kosher Salt
⅛ tsp. Black Pepper
1 cup Marinara Sauce
¼ cup Finely Chopped Fresh Basil
4 Large Tortillas
1 cup shredded, Italian cheese blend
Additional marinara sauce, warmed for dipping
Serve with additional marinara sauce for dipping.